6. Meat | OECD-FAO Agricultural Outlook 2022-2031 | OECD iLibrary
Sara Place on Twitter: "Global meat production from 1961 to 2018 from UN FAO: https://t.co/E1ZHAWHxhc % growth over that time: Beef +143% Chicken +1412% Goat +442% Pork +388% Mutton/lamb +99% Turkey +557%
OIE and FAO kickstart global initiative to stop spread of deadly pig disease - WOAH - World Organisation for Animal Health
10 World's Biggest Pork-Producing Countries - The Science Agriculture
COVID-19 to push global meat production down in 2020 | AHDB
Disease slashing global meat output, cereals boom, bananas under watch: FAO | UN News
PORK PRODUCTION SYSTEMS IN CHINA: A REVIEW OF THEIR DEVELOPMENT, CHALLENGES AND PROSPECTS IN GREEN PRODUCTION
Pikoline - Global consumption of meat proteins to increase by 14% by 2030
Global Pig Industry and Trends - Feed & Additive Magazine
Pigtrop - about pig production in developing countries - The Global Livestock Production and Health Atlas / Information systems / Resources
Outlook until 2031: How will pig meat production develop?
Global pig production: Trends shaping the pork industry | WATTPoultry
Global pig production: Trends shaping the pork industry | WATTPoultry
FAO: Global meat market review 2019 - Swine news - pig333, pig to pork community
Dashboard-old | Global Livestock Environmental Assessment Model (GLEAM) | Food and Agriculture Organization of the United Nations
Global pork production back in growth from 2021 says OECD-FAO forecast | AHDB
FAO Food Outlook 2021- what does it say about meat? | The Pig Site
Modelling the global economic consequences of a major African swine fever outbreak in China | Nature Food
